INGREDIENTS
- 1 Brushel Asparagus
- 1 TBSP Extra Virgin Olive Oil
- ¼ TSP Salt
- 1 Minced Garlic Cloves
- Romano Cheese for Garnish - Optional
INSTRUCTIONS
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Begin by slicing ( snapping the ends off is best) off the ends of your asparagus.
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In a dish, combine your olive oil, salt, pepper, and garlic.
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Add your asparagus to your air fryer, and with a basting brush- brush your asparagus with your olive oil mixture. * you may need to do two batches depending on the size of your air fryer.
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Cook your asparagus at 350 degrees for 4 minutes on each side.
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Plate, take an instagramable pic and enjoy!